Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Crabmeat Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crabmeat Pie is from The Dollies Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups crabmeat, 1 tbsp chopped celery, 1 tbsp chopped onion, 2 tbsp finely chopped parsley, 2 tbsp sherry, 2 eggs, 1 tsp nutmeg, salt and 1/4 pepper
Directions:
Directions:
Combine crabmeat, celery, onion,and sherry and refridge for 1 hour. In a partly pie crust sprinkle the inside with the crabmeat mixture. Combine eggs cream nutmeg. salt and pepper over the mixture in the pie shell. Bake 15 minutes at 375º/400º Reduce temp to 350º and bake 10 minutes longer
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

228W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!