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BB King's BBQ Ribs Recipe

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This recipe for BB King's BBQ Ribs is from Powder Springs 5th Grade Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Pounds Pork Loin Ribs
Dry Spice Rub (recipe follows)
4 c. canned tomato sauce
1/2 c. diced tomato
1/4 c. firmly packed brown sugar
1/4 Tb Worcestershire sauce
2 Tb dried onion
1/4 c. soy sauce
1/4 c. water



Dry Rub:
1 c. chili powder
1 Tb garlic granules
1 tsp onion powder
1/2 tsp cumin
1 1/2 tsp salt
2 Tb seasoned salt
Directions:
Directions:
Rub ribs well with some of the dry spice rub and refrigerate, covered, for 4-6 hours.
In a saucepan combine tomato sauce, tomato, sugar, Worcestershire sauce, onion, soy sauce, water, and 1/2 cup of dry spice rub and cook over very low heat for 3 hours.

Preheat a grill or smoker over low heat until hot. Add ribs and cook covered, for 3-5 hours. Brush with sauce during last minutes of cooking.

Dry Spice Rub: In a jar combine all ingredients well and store in a dry place, covered, until ready to use.
Personal Notes:
Personal Notes:
Serve with remaining sauce, coleslaw and grilled corn.

 

 

 

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