Favorite Egg Nog Recipe

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Category:	Category: Appetizers & Beverages

Ingredients:	Ingredients: 24 eggs , separated 2 cups sugar 1 qt. bourbon 2 cups brandy 1 qt. heavy cream 2 qts. milk 1 qt.vanilla ice cream nutmeg

Directions:	Directions: Beat egg yolks until thick. Add bourbon & brandy & stir thoroughly. [the liquor "cooks" the eggs ]. Add cream & milk & continue whipping. Break up the ice cream & add. Beat egg whites until stiff & fold in.Refrgerate for at least 30 min. before serving. Sprinkle with nutmeg. NOTE#1: This is fairly potent & deceptively smooth, so You might want to cut back on the bourbon & brandy a little. NOTE#2: The ice cream to use should be of good quality [i.e.} Breyer's natural vanilla bean or french vanilla.

Number Of Servings:	Number Of Servings: 30 servings
Personal Notes:	Personal Notes: Use a good quality bourbon as well. This recipe is for a large crowd. Excellent at Christmas time. I always make a different kind for the younger folk.

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Favorite Egg Nog Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Personal Notes:

Personal Notes: