Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Blueberry Peach Cobbler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry Peach Cobbler is from Nanabelle's Recipe Box!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Duncan Hines Wild Blueberry Muffin Mix
1/4 cup sugar
1/2 t cinnamon
4 T butter
1/2 cup chopped pecans
2 cans (1lb 6oz) peach pie filling mix
3/4 cup sugar
1 t cinnamon
1 t almond extract
Directions:
Directions:
Preheat oven to 350º.

In a medium bowl combine dry muffin mix, 1/4 cup sugar and 1/2 t cinnamon. Cut in butter then stir in nuts.

In a 9 x 13 pan combine pie filling, 1/4 cup sugar, 1 t cinnamon, 1 t almond extract and drained blueberries. Spoon the crumb topping over the peach mixture.

Bake at 350º until topping is golden brown.

Serve with ice cream

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

203W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!