Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Caramel roll sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Caramel roll sauce is from With Love from Mary's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. white sugar
1/2 c. brown sugar
1/2 c. butter or margarine (1 stick)
3/4 c. vanilla ice cream
Directions:
Directions:
Put all ingredients in a 2 qt. sauce pan. Heat over medium heat until all is melted. then bring to a boil and boil 1 min.
Spread in bottom pan and place rolls on top.
Personal Notes:
Personal Notes:
Sometimes I make just a small pan of rolls so I only use half the sauce. I freeze the rest and thaw it in the microwave when I ready to use the rest.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1518W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!