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Whole Wheat Rolls Recipe

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This recipe for Whole Wheat Rolls is from Hoffman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup milk
1/4 cup brown sugar
1 tsp salt
1/4 cup shortening
1 pkg yeast
1/4 cup lukewarm water
1 egg
1 1/2 cups whole wheat flour
1 1/2 cup (approximate) white flour
Directions:
Directions:
Heat together to lukewarm first 4 ingredients. Soften yeast in lukewarm water and add to milk mixture. Beat in egg, add white and whole wheat flour. Knead until smooth. Let rise 1 1/2 hour in warm place. Shape into rolls and let rise. Bake at 350º ten to 15 minutes.
Number Of Servings:
Number Of Servings:
12 to 16 dinner rolls
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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