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Hot Fudge Sauce Recipe

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This recipe for Hot Fudge Sauce is from The Snyder Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6oz package semi-sweet chocolate chips or 1 oz square semi-sweet
2 T. margarine or butter
1 14oz can sweetened condensed milk
2 T water
2 tsp vanilla
Directions:
Directions:
In heavy saucepan, over medium heat, melt chips and margarine with sweetened condensed milk, water and vanilla. Cook and stir constantly until thickened,about 5 minutes. Serve warm as a fruit dipping sauce or over Ice Cream.
TO REHEAT: In small heavy saucepan, combine desired amount of sauce with small amount of water. Over low heat, stir constantly until heated.

 

 

 

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