Aunt Susan's Lasagna Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: The day before make sauce and refrigerate over night.
3 lbs hamburger
2 chopped onions
4 cloves garlic, minced
1 lg can diced tomatoes
1 sm can tomato paste
1 (15 oz) tomatoes sause
4 tsp basil
2 tsp oregano
1 tsp salt
1/2 tsp pepper
2 bay leaves
In a large pan brown hamburger and onion. Drain, add all the other ingredients and simmer for 1 hour.
Next day
1 box Lasagna noodles cooked to pkg directions
2 (8 oz) pkg cream cheese soft and cut in thin
slices
24 oz grated Mozzarella cheese
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Directions: |
Directions:Casserole
In a 9 x 13 pan, spread a little sauce on bottom. Layer the following ingredients so you have 2 layers of each
1. Half of noodles
2. Half of cream cheese
3 1/3 of Mozzarella cheese
4. Half of meat sauce
Then start over ending with sauce. Then top off with the last 1/3 of Mozzarella.
Bake 325º for 40 min. Let stand for 10 min before serving. |
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Number Of
Servings: |
Number Of
Servings:10 |
Personal
Notes: |
Personal
Notes: This freezes great and is the best Lasagna you will ever eat.
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