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Mom's Prune Cake Recipe

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This recipe for Mom's Prune Cake is from TASTE the TRADITION on Oak Street, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
1 c. Wesson oil
3 eggs
2 c. flour
1 tsp. soda
1 tsp. nutmeg
1 tsp. allspice
1/4 tsp. salt
1 c. buttermilk
1 c. cooked prunes
1 c. nuts (can use black walnuts)
Directions:
Directions:
Mix 1 1/2 c. sugar and oil. Add eggs one at a time. Beat until well mixed. Add flour, soda, spices. Add buttermilk, prunes, nuts. Bake at 350 degrees.

SAUCE:
1/2 c. buttermilk, 1/2 tsp sodam, 1 stick butter, 1 c. sugar
Let dissolve good over heat. Remove from heat. Punch holes in cake and pour sauce over warm cake.

 

 

 

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