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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cherry Coffee Cake Recipe

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This recipe for Cherry Coffee Cake is from The Wall Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. yellow cake mix
1 pkg. dry yeast
2 eggs
2/3 c. warm water
1 c. unsifted flour
5 Tbsp. margarine
2 Tbsp. sugar
1 can cherry pie filling
1 Tbsp. corn syrup
1 1/2 Tbsp. water
Directions:
Directions:
Melt margarine and cool. Mix 1 1/2 c. cake mix with yeast, eggs, water and flour. Beat 2 minutes. Spread in 13x9 pan.

Mix margarine with remaining cake mix till crumbly. Spread pie filling on cake batter. Sprinkle sugar on top of filling and then sprinkle crumbly mixture on top.

Bake 375 for 30 minutes. Mix powdered sugar, water, syrup and drizzle on warm cake.

 

 

 

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