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Banana Split Dessert Recipe

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This recipe for Banana Split Dessert is from The Snyder Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box vanilla wafers, crushed
1/2 C butter, melted
20 oz can crushed pineapple, drained well
4 sliced bananas, nuts
2 eggs
3/4 C butter 1 tsp vanilla
2 C powdered sugar
Cool-whip
Directions:
Directions:
Preheat oven to 350*.
Mix wafers and butter and pat into 9x13 pan. bake for 5 minutes. Beat eggs for 4 minutes. Add powdered sugar, butter and vanilla. Beat for 5 minutes. Pour on top of wafers. Chill for 30 minutes. Layer with pineapple and bananas. Top with cool-whip. Garnish with nuts and maraschino cherries. Chill.

 

 

 

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