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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cranberry Orange Brandy Slush Recipe

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This recipe for Cranberry Orange Brandy Slush is from The Engelhardt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 12 oz frozen orange juice - thawed
1 - 12 oz frozen cranberry juice- thawed
2 cups Brandy
32 oz cranberry juice cocktail
Directions:
Directions:
Mix all ingredients together and freeze in 3 1-qt containers (you have to separate into smaller batches so that it freezes - takes about 24 hrs)

***Mix equal parts slush and 7-up***
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 min.

 

 

 

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