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Pesto Salmon in Puff Pastry Recipe

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This recipe for Pesto Salmon in Puff Pastry is from The Church Lady Casserole Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Puff pastry sheets
Salmon filet, skin removed
Fresh spinach, washed and dried
Pesto
Beaten egg and water
Directions:
Directions:
Spread out puff pastry. Put a lay of spinach over half of pastry sheet. Lay salmon on spinach and spread pesto over salmon. Fold pastry over salmon and seal edges. Brush pastry with egg and water mixture. Bake at 400º for 20 minutes.

 

 

 

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