Mini Cinnamon Twist Recipe

Tried it? Rate this Recipe:

This recipe for Mini Cinnamon Twist is from The Snyder Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1/2 C Sugar 1 tsp Cinnamon 1 (8 count) can refrigerator Crescent Rolls 8 large Marshmallows, halved 1/2 C Confectioners' Sugar 1 tbsp Milk

Directions:	Directions: Preheat oven to 375*. Spray baking sheet with cooking spray. Mix sugar and cinnamon in small bowl. Separate dough in triangles. Cut each triangle in half lengthwise. brush each dough triangle with melted butter. Sprinkle with cinnamon-sugar. Place a marshmallow half at the wide end of each triangle. Roll each one up starting from wide end, and pinch edges to seal. Place on baking sheet, seam side down, about 2" apart. Bake 10 minutes or until golden brown. Blend confectioners' sugar and milk in small bowl. Drizzle over warm twists. Remove and place on wire rack.

Number Of Servings:	Number Of Servings: 16
Preparation Time:	Preparation Time: 10 min

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

451W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Mini Cinnamon Twist Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Preparation Time:

Preparation Time: