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Prize Winning Meatloaf Recipe

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This recipe for Prize Winning Meatloaf is from Heritage Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. ground beef
1 cup tomato juice
3/4 cup old-fashioned oats, uncooked
1 egg, beaten
1/4 cup chopped onion
1 tsp. salt
1/4 tsp. pepper

Directions:
Directions:
Combine all ingredients, mixing well. Press firmly into ungreased 8-by-4-by-2-inch loaf pan. Bake in a preheated 350-degree oven for about one hour. Let stand five minutes before slicing.

Personal Notes:
Personal Notes:
This recipe was clipped from a newspaper and found in a large collection, date unknown.
I added to the collection because it is so similiar to the one Mary Fine had in her collection so many times.

 

 

 

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