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Broken Glass Recipe

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This recipe for Broken Glass is from Johnson Family Cookbook, Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 3 oz. pkg. of 1 each lime, orange, cherry Jello
1 1/2 c. hot water for each pkg.
1 envelope unflavored gelatin
1 c. hot pineapple juice
1 pt. whipping ceam
1/2 c. sugar
1 tsp. vanilla
14 graham crackers, crushed
1/2 c. butter
1/2 c. sugar
Directions:
Directions:
Dissolve separately the 3 jello's each in 1 1/2 cups hot water. Dissolve the unflavored gelatin in 1/4 cup of cold water and add 1 cup hot pineapple juice. Whip when partially set. Whip 1 pint cream with 1/2 cup sugar and 1 tsp. vanilla. Add gelatin mixture to this. Cube the three flavored jello's when set. Add the cubed jello to the gelatin mixture. Mix the graham crackers, 1/2 cup sugar and butter and place half of mixture in pan. Add the jello mixture and top with other half. Chill overnight.
Personal Notes:
Personal Notes:
This was a recipe given to me by John's Aunt Esther the first year we were married. It looks pretty and is good. I thought I had lost this recipe and found it put in with Mom's. Was glad to have found it again.

 

 

 

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