Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Danish Pastry Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Danish Pastry is from With Love from Mary's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
First mix:
1 c. flour
1/2 c. margarine or butter
1/8 tsp. salt
1 tbsp water

Second mix:
1 c. water
1/2 c. margarine or butter
pinch of salt
1 c. flour
3 eggs
1/2 tsp almond flavoring
Directions:
Directions:
First: 1 c. flour, 1/2 c. butter, 1/8 tsp salt and mix like pie crust and add 1 tbsp water. Divide into two parts and press out (little crumbly).

Second: Bring to boil 1 c. water, 1/2 c. butter, and pinch of salt. Take of fire and add 1 c. flour and stir til smooth. Cool a little. Add 3 eggs (one at a time) and beat til smooth. Add 1/2 tsp almond flavoring. Put on top of first part and spread to edges. bake at 350º for 1 hr. Cool and frost with powder sugar frosting with little almond flavor added.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

271W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!