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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Banana Bread Recipe

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This recipe for Banana Bread is from TASTE the TRADITION on Oak Street, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter (1/2 margarine, 1/2 butter)
1/2 c. white sugar
1/2 c. brown sugar
1 c. mashed bananas
2 c. all purpose flour
2 eggs
1 tsp. baking soda
1 tsp. vanilla flavor
1/2 c. chopped pecans
Directions:
Directions:
Cream butter and sugar, add all other ingredients. Pour into 2 greased and floured loaf pans. Bake at 350 degrees. Check in 40 minutes to see if done.
GLAZE
(optional) Mix lemon juice with confectioners sugar to right consistency to pour over loaves while still hot.

 

 

 

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