Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Lefsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lefsa is from With Love from Mary's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. mashed potato ( always use white potatoes)
1/2 c. half and half
1 stick of butter (soft)
1 tbsp. sugar
1/2 tsp. salt
Directions:
Directions:
Mix together and cool in refrigerator overnight.
When you are ready to make it divide the dough in half and add 1/2 c. flour and mix. (may take a little more flour). Make into small balls and roll out on a floured board. This needs to be rolled very thin. Cook on lefsa grill.
Personal Notes:
Personal Notes:
I don't have a lefsa grill so I use my electric fry pan.

Rolls best on a pastry cover and rolling pin that has a pastry sock over it.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

330W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!