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Country Style Bean Soup Recipe

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This recipe for Country Style Bean Soup is from The King Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups (1 #) Gooch's 'soup' beans
6 cup water
ham butt or bone
1/2 onion diced fine
2 stalk celery sliced
1-2 carrots diced
2 tsp. salt
1 tsp. pepper
6 more cups water
Directions:
Directions:
1. Clean & wash beans. Place in large pan & add 6 cup water. Bring to boil & 2 minutes, Remove from heat, cover & let stand 1 hour.
2. Return to heat. Add 6 cup more water, meat, vegetables & Spices.Bring to boil. Reduce heat & simmer 2 1/2 hours

NOTE on back of card;
Use 1/2 tsp baking soda per pound of beans add to initial boiling bean water, & cook about 5 minutes, drain off & rinse well & add fresh water.
Personal Notes:
Personal Notes:
In the note on the back of the card-(I think this method aids in poking holes in the beans)
Also a splash of vinegar can be added (DK) This recipe is from the back of a package of Gooch's beans.

 

 

 

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