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Marge Ebinger's Lasagna Recipe

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This recipe for Marge Ebinger's Lasagna is from The King Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg long lasagna noodles, cooked per directions
2 pounds ground beef
1 pkg Lawry Spaghetti Sauce Mix
1/2 pound mozzarella cheese or Swiss Cheese
1 can Contadina tomato paste
3 cans water
1 pkg cottage cheese
3/4 cup Parmesan cheese
Directions:
Directions:
Brown meat, put tomato paste in sauce pan & add water & spaghetti sauce mix. Mix well & add browned meat. Simmer 1/2 hour.
Cover bottom of 9x13 pan with half of the meat mixture.
Cover with half of cooked lasagna noodles.
spread all of Cottage cheese on top of noodles., Then sprinkle 1/2 of Parmesan cheese.
Cover with remaining noodles & pour remaining half of meat sauce over top.
Sprinkle on remaining Parmesan cheese. Bake 350º 1 hour. Let stand out of oven 15 minutes before serving.
Number Of Servings:
Number Of Servings:
12-15
Personal Notes:
Personal Notes:
Serve with garlic bread and a tossed green salad for a complete meal.

 

 

 

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