Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Lemon Filling Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Filling is from The McDonnel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. sugar
2 tbsp. corn starch
dash of salt
1/2 c. water
2 tsp. butter
1 tbsp. grated lemon peel
1/2 c. lemon juice
drop of yellow food coloring
Directions:
Directions:
Mix the sugar, corn starch and salt in saucepan. Gradually stir in water. Cook, while stirring constantly, until it thickens and boils. Blend in butter, grated lemon peel, lemon juice and a drop of yellow food coloring, Cool thoroughly before spreading between cake layers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

779W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!