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Chinese Chicken Fried Rice Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
2 tbsp. water
2 tbsp. butter
2 tbsp. olive oil
1 onion, chopped
4 Cups cooked rice, white (cold)
4 tbsp. soy sauce
1 tsp. ground black pepper
2 chicken breasts, chopped up

Directions:
Directions:
1. Cook rice according to package instructions.

2. In a small bowl, beat egg with water. Melt butter in a large skillet over medium-low heat. Add egg and leave flat for 1 to 2 minutes. Remove from skillet and cut into shreds.

3. Heat oil in same skillet; add onion and saute until soft. Then add rice, soy sauce, pepper and chicken. Stir fry together for about 5 minutes, then stir in egg. Serve hot.

 

 

 

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