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Rose Roy’s Peanut Butter Cupcakes-Recipe/Day #137 Recipe

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This recipe for Rose Roy’s Peanut Butter Cupcakes-Recipe/Day #137 is from Military Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup peanut butter
1/3 cup shortening
1 tsp vanilla
1 ½ cup brown sugar
2 eggs
2 cup sifted flour
2 tsp baking powder
½ tsp salt
¾ cup milk
Directions:
Directions:
Preheat oven to 375°. Cream peanut butter, shortening and vanilla. Add brown sugar, beating until light and fluffy. Add eggs, beating well; sift dry ingredients alternately with milk. Fill muffin tins ½ full. Bake just over 20 minutes or until toothpick inserted is clean.

Frost with peanut butter or maple frosting (very good).

 

 

 

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