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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Beefy Cheese Ball Recipe

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This recipe for Beefy Cheese Ball is from The Elder Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces of Philadelphia cream cheese, softened
1 tsp. prepared horseradish
1 tsp. Worcestershire sauce
1 T. lemon juice
1 T. dry onion soup mix
1 4-ounce jar of dried beef, finely chopped
Directions:
Directions:
Combine cream cheese, horseradish, Worcestershire sauce, lemon juice, and onion soup mix in mixer bowl. Beat at medium speed until well blended. Fold in the dried beef to the cream cheese mixture. Shape into a ball. Chill. Serve with crackers.
Personal Notes:
Personal Notes:
If too salty, add another 8 oz cream cheese.

 

 

 

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