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Savory Frank Noodle Bake Recipe

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This recipe for Savory Frank Noodle Bake is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz medium noodles
½ cup chopped onion
1 Tblsp. butter
½ lb. hot dogs (4 or 5) sliced crosswise
3 eggs, slightly beaten
1 cup sour cream
½ cup cream-style cottage cheese
½ tsp. salt
Dash pepper
½ cup Cornflake crumbs
1 Tblsp. butter
Directions:
Directions:
Cook noodles in boiling salted water about 7 minutes or until tender, drain. In small skillet, cook onion in butter until tender, not brown. Slice hotdogs crosswise, setting aside a few slices for garnish. Combine sliced hotdogs, noodles, onions, eggs, sour cream, cottage cheese, salt and pepper. Pour mixture into greased 9” pie plate. Mix cornflake crumbs and melted butter then sprinkle over top. Bake 375º for 20 minutes. Top with reserved hotdog slices, bake 5 minutes more. Let stand 10 minutes, cut into wedges.

 

 

 

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