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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Cranberry Nut Bars Recipe

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This recipe for Cranberry Nut Bars is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup granulated sugar
1 cup all purpose flour
1/3 cup melted butter
1-1/4 cups frozen or fresh cranberries
1/2 cup chopped walnuts - optional
Directions:
Directions:
Preheat oven to 350 degrees
Grease an 8 inch square pan. Beat eggs in medium bowl until thick. Gradually add sugar, beating until thoroughly blended. Stir in flour and melted butter; blend well. Add cranberries and walnuts mixing gently just until combined. Spread evenly into pan. Bake 45 minutes or until golden brown. Cool then cut.
Personal Notes:
Personal Notes:
These are so good...they freeze well. In fact, I have several batches in our freezer to give as Christmas gifts this year! Just for added appearance sake I swirl sugar cookie frosting across the top. ~Enjoy~

 

 

 

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