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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

EASY LASAGNA Recipe

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This recipe for EASY LASAGNA is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean Ground Beef (season to taste)
1 Onion, diced
2 (32 oz) jars Spaghetti sauce
32 ounces Ricotta cheese
3 cups shredded Mozzarella cheese
1 cup shredded sharp Cheddar cheese
2 eggs
1/2 cup grated Parmesan cheese
2 tsp dried Parsley
salt to taste
black pepper to taste
9 Lasagna noodles
Directions:
Directions:
In a large skillet, over medium heat, brown the ground beef, add onion and saute' until transparent
Drain grease
add spaghetti sauce and simmer for 5 minutes
In a large bowl, mix together Ricotta cheese,
2 cups Mozzarella cheese, 1 cup sharp Cheddar cheese, eggs, half of the grated Parmesan cheese, dried parsley, salt and black pepper
To assemble: in the bottom of a 9x13 inch baking dish, evenly spread 3/4 cup of the sauce mixture
cover with 3 uncooked Lasagna noodles,
1 3/4 cup of the cheese mixture and 1/4 cup sauce
Repeat layers twice
Top with 3 noodles, remaining sauce, remaining Mozzarella and Parmesan cheese
Cover with foil and bake in a preheated 350 degree oven for 45 minutes
Uncover and bake an additional 10 minutes
Let stand 10 minutes before serving

 

 

 

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