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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Monkey Bread Recipe

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This recipe for Monkey Bread is from Recipes from the Kendrick/Lambert Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cans of refrigerated biscuits.
1 C sugar
2 tsp cinnamon

1 1/2 sticks butter melted
1 C brown sugar
1 tsp cinnamon
Directions:
Directions:
Cut biscuits into quarters, put into baggie containing the sugar and cinnamon. Shake well. Put into bundt pan. Pour melted butter, br sugar and cinnamon over top. Bake 350º 30 minutes.

 

 

 

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