Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Creamy Lemon Cheesecake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Lemon Cheesecake is from Our Families Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Duncan Hines Pudding recipe Lemon cake
2 pkg cream cheese softened (8oz)
1 c. sour cream (8 oz)
1/2 c. sugar
3 eggs
1/3 c. oil
Directions:
Directions:
Measure 1 cup dry cake mix (set aside). Combine remaining mix with 1 egg and oil. Press into bottom of a greased 9x13 pan. Bake at 350º for 10 mins. Meanwhile combine reserved mix with 2 eggs and remaining ingredients. Beat at low speed for 2 mins. Spread over crust. Bake 350º about 35 mins longer. Cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

230W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!