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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Cowboy Corn Bread Recipe

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This recipe for Cowboy Corn Bread is from The Cunningham Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 EGG
1/2 teaspoon BAKING SODA
1 teaspoon BAKING POWDER
1 cup BUTTERMILK
1/2 cup FLOUR
1/2 - 1 cup CORNMEAL
1 tablespoon SUGAR
Directions:
Directions:
Mix all ingredients and bake at 425º until golden brown. About 30 minutes or so.
Personal Notes:
Personal Notes:
This tried and true version of Cornbread was given to me by my friend from Snyder, Texas, Marcia Sue Dennis. She was so much fun, and I will always treasure the hours we spent together. Our kiddos were the same age, her son Jarred and daughter Jodi. Her Husband Mike was a dandy actor and singer. I saw him once in the Fiddler on the Roof. We had a lot in common and I hate that we have not stayed in touch. Let this be a reminder to keep in touch with people you have met along the way that you enjoy...you will be glad you did. And those people you meet that don't really contribute anything to your life...well, you can forget them, cause they really don't matter. So there.

 

 

 

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