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Cherry Cheese Pie Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 lb softened cream cheese
1 14 oz can sweetened condensed milk
1/3 cup lemon juice
1 tsp vanilla extract
1 graham cracker crust
Cherry Pie filling
Whip topping
Directions:
Directions:
Whip softened cream cheese with sweetened condensed milk until smooth. Blend in Lemon Juice and Vanilla. Poor into pie crust refrigerate for 2 hours or over night.
Serve with pie filling over top and top with whip cream!
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
You can also use blueberry pie filling, that is my Mothers favorite, and you can omit the whip topping as my son likes it without the topping and it's good just plain.

 

 

 

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