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Classic Spritz Cookies Recipe

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This recipe for Classic Spritz Cookies is from Hoffman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 c. all-purpose flour
1 tsp. baking powder
1 1/2 c. butter
1 c. sugar
1 egg
2 T. milk
1 tsp. clear vanilla extract
1/2 tsp. no-color almond extract
Directions:
Directions:
Preheat over to 350º. In bowl, combine flour and baking powder. In large bowl, beat butter and sugar with electric mixer until light and fluffy. Add egg, milk, vanilla, and almond extract; mix well. Gradually add flour mixture to butter mixture; beat until combined. Do not chill. Fill cookie press with dough and with desired disks, press cookies onto ungreased cookie sheet.

Bake 10 - 12 minutes or until edges are light golden brown.
Number Of Servings:
Number Of Servings:
7 -8 dozen
Personal Notes:
Personal Notes:
Yummy - another traditional cookie that Grandma, Connor, Mandee and Carla make every year. Enjoy!

 

 

 

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