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Pork and Potatoes Recipe

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This recipe for Pork and Potatoes is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pork chops
2 tbsp olive oil
1 cup white wine or chicken broth
1/3 cup bread crumbs
2 tbsp butter
1 tsp thyme
2 cups thinly sliced potatoes
1/2 onion thinly sliced
Directions:
Directions:
Brown pork chops in oil. Add wine or broth and remove all to a baking dish. Put potatoes and onions over the top of pork chops. Sprinkle with salt, pepper, thyme. Cover and bake at 350º for 40 minutes. Remove from oven and pour melted butter around the edges and sprinkle bread crumbs on the top. Cook for additional 10 minutes uncovered
Number Of Servings:
Number Of Servings:
4

 

 

 

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