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Tang Cake Recipe

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This recipe for Tang Cake, by , is from The Schell Family Adoption Fundraiser, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tina Davis

Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake mix
1 15oz jar mandarin oranges
1 jar of cream cheese frosting
Tang powder mix

Directions:
Directions:
Drain oranges and preserve liquid. Prepare cake mix as directed substituting the reserved orange liquid for the water. Smash oranges and add in cake batter. (Make sure there is no remaining juices in the oranges). Bake cake as directed. Cool for 15 mins. Frost with the cream cheese icing. Sprinkle tang powder over the cake

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 mins

 

 

 

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