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"Hunger is the best sauce in the world."--Cervantes

NO PEEK CHICKEN Recipe

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This recipe for NO PEEK CHICKEN is from KOOKING IN KAREN'S KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 WHOLE CHICKEN, CUT UP
1 CAN CREAM OF MUSHROOM SOUP
1 CAN CREAM OF CELERY SOUP
1/2 CUP MILK
1 1/3 CUP COOKED RICE
1 PKG ONION SOUP MIX
Directions:
Directions:
HEAT THE CANNED SOUPS AND MILK , MIX WITH RICE. POUR INTO A SPRAYED 9X13 BAKING DISH AND PLACE CHICKEN PIECES ON THE TOP. SPRINKLE ONION SOUP ON TOP. COVER WITH FOIL AND BACK AT 350º FOR 2 1/4 HRS.
Personal Notes:
Personal Notes:
I LOVE THIS STUFF AND IT SMELLS SO GOOD WHEN IT'S COOKING. YOU TASTE THE ONIONS FOR DAYS! :)

 

 

 

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