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Seared Pork Chops with Orange Glaze Recipe

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This recipe for Seared Pork Chops with Orange Glaze is from Favorites from Homemade To Go, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Center cut pork chops
1/4 c olive oil
2 T butter
salt, pepper, garlic

Glaze:
1 small jar orange marmalade
1/4 c orange juice
1 T butter
Directions:
Directions:
Heat oil & butter over medium high heat in a skillet. Season both sides of each pork chop and cook only about 3 chops at a time to avoid a crowded pan. Sear about 3 minutes undisturbed on each side to form a brown coating. Prepare glaze by heating the ingredients in a small saucepan. After the chops are seared in the skillet, place them in a covered oven proof dish, drizzle with the glaze, and bake them at 350º for 20-30 minutes.
Number Of Servings:
Number Of Servings:
As many as you need.
Preparation Time:
Preparation Time:
Depends on how many you need.
Personal Notes:
Personal Notes:
Barbecue sauce can be substituted for glaze.

 

 

 

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