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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

GF Desert Recipe

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This recipe for GF Desert is from My Family & Friends Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C granola
mix with 2 T melted butter, press into spring form pan bake for 10 minutes on 325.
Voila, delicious dessert. Top each serving with berries and whipped cream YUMMY!
Directions:
Directions:
Puree 3-12 oz tofu pkgs in a food processor and while blending add 6 C of melted semi sweet chocolate chips until smooth. Pour into... springform pan and refridgerate for a few hours.

 

 

 

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