Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Coconut Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Coconut Pie is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Milk
3 Eggs
1 Cup Sugar
3 Tbsps. Flour
1/4 Tsp. Salt
Directions:
Directions:
Scald milk, sift sugar and flour together, separate eggs, beat yolks. Add Sugar, flour and salt and beat thoroughly with egg yolks. You may need to add alittle milk to mix all ingredients. Add to hot milk and stir constantly on low heat, stir until it thickens. Add 1 can of coconut. Pour into baked pie shell. Beat egg whites, 2 Tbsps. sugar for each egg white, 1/4 Tsp. cream of tarter, 1 Tsp. vanilla. Spread on pie. Bake at 350 degrees until brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

579W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!