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Gazpacho Recipe

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This recipe for Gazpacho is from Love is a Full Stomach, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. (6 cups)tomatoes, peeled, seeded and cut up
1 onion cut in chunks
½ cup green pepper chunks
½ cup cucumber chunks
2 cups tomato juice
1 clove garlic minced
½ tsp. ground cumin
Salt and pepper to taste
¼ cup olive oil
¼ cup red wine or balsamic vinegar
Garnishes
Directions:
Directions:
Combine tomato, onion, green pepper, cucumber and garlic in blender or food processor and puree until smooth; transfer to bowl or tureen and stir in tomato juice, cumin, salt and pepper. Cover and chill thoroughly before serving.

GARNISHES
1 cup peeled, seeded and finely chopped tomato
½ cup finely chopped onion
½ cup finely chopped green pepper
½ cup finely chopped cucumber
Garlic croutons
Sour cream

 

 

 

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