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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

TO DIE FOR CROCKPOT ROAST Recipe

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This recipe for TO DIE FOR CROCKPOT ROAST is from KOOKING IN KAREN'S KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 BEEF ROAST, ANY KIND TO FIT YOUR CROCKPOT
1 PKG RANCH DRESSING MIX
1 PKG ITALIAN DRESSING MIX
1 PKG BROWN GRAVY MIX
1/2 CUP OR MORE WATER
Directions:
Directions:
PLACE ROAST IN CROCKPOT. MIX MIXES WITH WATER AND POUR OVER ROAST. COOK ON LOW 6 OR 7 HOURS.
Personal Notes:
Personal Notes:
I ALWAYS START ON HIGH AND THEN DROP IT DOWN TO LOW. THIS IS OUR FAVORITE ROAST. I ALWAYS BUY MORE BROWN GRAVY MIXES AND MAKE MORE BROWN GRAVY FOR THE SIDE.

 

 

 

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