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Chocolate Topped Oatmeal Bars Recipe

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This recipe for Chocolate Topped Oatmeal Bars is from The Bone Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup margarine
1/2 cup brown sugar
1/2 cup white sugar
2 egg yolks
1 cup flour
1 cup rolled oats
6 plain thin Hershey bars (6 pack)
1/2 cup chopped pecans or walnuts
Directions:
Directions:
Cream margarine and sugars. Beat in egg yolks. Add flour and oats and mix well. Spread in 9x13 pan. (Will spread very thin).

Bake at 350 for 20-25 minutes. Lay chocolate bars on top while hot and spread evenly. Sprinkle on nuts. Cut when cool.

The individual thick Hershey bars will not work as they will not melt like the thin ones.

 

 

 

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