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Easy Lemon Pie Recipe

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This recipe for Easy Lemon Pie is from The Kenney Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lg (12 oz) can of frozen lemonade
2 cans milk (sweetened, condensed)
1 lg tub cool whip
2 graham cracker crusts
Directions:
Directions:
Make and bake the graham cracker crusts as directed.

Mix lemonade and milk. Fold in cool whip and blend well. Fill pie crusts and refrigerate 2 - 3 hours before serving.
Personal Notes:
Personal Notes:
I found putting it in the freezer works better in the warmer weather.

 

 

 

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