Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Palomina Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Palomina Sauce is from Davis Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 oz. Andiamo's Red Sauce
1 oz. Mascarpone Cheese
1 oz. Heavy Cream
1/2 oz. Parmesan Cheese
Salt & Pepper - Pinch
Parsley - Pinch
Directions:
Directions:
Combine the red sauce, Mascarpone Cheese, Heavy Cream, Parmesan Cheese, Salt & Pepper and Parsley in a sauce pan.

Starting with 9 1/2 oz. simmer and reduce to approximately 7 ounces.
Personal Notes:
Personal Notes:
Andiamo's Palomina sauce is served with their homemade Gnocchi and is a favorite of mine. This recipe was given to me by Andiamo's Executive Chef Jim Oppat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

3223W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!