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Chocolate Mint Brownies Recipe

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This recipe for Chocolate Mint Brownies is from STENGAL FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. flour
1/2 C. butter or margarine
1 tsp. vanilla
1 C. sugar
1/2 tsp. salt
4 eggs
1 can (16 oz ) chocolate flavored syrup

Filling:
2 C. powder sugar
1/2 C. butter or margarine
3 drops green food coloring
1 tbsp. water
1/2 tsp. mint extra

Topping:
1 pkg (10oz) mint chocolate chips
9 tbsp. butter or margarine
Directions:
Directions:
Combine the first seven ingredients in a large mixing bowl beat at medium speed for 3 minutes. Pour batter into a greased 13X9X2 baking pan. Bake at 350º for 30 minutes (top of bars will still appear wet). Cool completely. Combine filling ingredients in a medium mixing bowl. Beat until creamy. Spread over cooled brownies. Refrigerate until set. For topping, melt choc. chips. and butter over low heating in a small saucepan. Let cool for 30 minutes or until lukewarm stirring occasionally. Spread over filling. Chill before cutting. Store in refrigerator.

 

 

 

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