Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Sour Cream Cutouts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sour Cream Cutouts is from STENGAL FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. sugar
1 C. sour cream
1/2 C. butter or margarine
3 eggs
1/2 C. Veg shortening
5 1/2 C. All purpose flour
2 tsp. baking powder
2 tsp. baking soda
1 tsp. vanilla
1 tsp. almond extract
1/4 tsp. salt
Directions:
Directions:
In a large bowl combine sugar, sour cream, eggs butter and shortening. Beat at medium speed of electric mixer until light and fluffy. Add flour, baking powder, baking soda, vanilla, almond extract and salt. Beat at low speed until soft dough forms. Cover with plastic wrap. Chill 1 to 2 hrs.

Heat oven to 350º. On well floured surface roll dough to 1/2" thickness. Using 3" cookie cutters cut desired shape into dough. Place on ungreased cookie sheets. Bake 6 to 8 minutes or until edges are light golden brown.

Frost,

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

226W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!