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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Blueberry Crumble Recipe

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This recipe for Blueberry Crumble is from 2010 Holiday Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. blueberries
1/2 c. sugar
3 tbsp. corn starch
1 tsp. lemon juice
1/2 c. oatmeal
1/4 c. flour
1/4 c. butter
1/4 c. brown sugar
1/4 tsp. vanilla
Directions:
Directions:
Place berries, sugar and cornstarch in large saucepan. Cook over medium heat, stirring constantly, until berries become juicy and thicken. Stir in lemon juice. Pour in shallow 2 qt. baking dish.

In a small bowl, combine rest of ingredients, mix with fork until mixture is crumbly. Sprinkle over berries. Bake at 375º for 15-20 minutes until top browns.

 

 

 

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