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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Mince pastries Recipe

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This recipe for Mince pastries is from Destinations May Vary, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3.5 all purp flour
3/4 cup sugar
1/2 t salt
1/2 cup butter chilled
8 T shortening
1 cup buttermilk
1 cup mincemeat
1/4 cup powdered sugar
Directions:
Directions:
combine flour, sugar, and salt...set aside
cut butter in 1 inch chunks add butter and shortening to flour mixture
cut til resembles coarse crumbs
drizzle buttermilk over top, toss til mixture comes together into ball
turn dough out onto lightly floured surface, fold in half and flatten to 1/2 inch thick
knead about 8 times
divide dough in half
press each half into 1/2 inch disk, wrap in plastic and refrigerate at least 30 minutes

 

 

 

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