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Holiday Bon Bons Recipe

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This recipe for Holiday Bon Bons is from STENGAL FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs coconut
2 lbs powdered sugar
1 small can evaporated milk
1 C. chopped walnuts
Directions:
Directions:
Mix all together, make into small balls. Put in refrigerator over night. Next day melt 1 bag choc. chips and 1 bar paraffin wax. Dip balls in mixture. Place on waxed paper.
Personal Notes:
Personal Notes:
Sometimes I melt Choc. Almond Bark in my double broiler. It is much easier.

 

 

 

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