Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Toffee Crackers (Rachel Schatz) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Toffee Crackers (Rachel Schatz) is from 2010 Holiday Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks of flour
1 cup sugar
1 cup pecans, chopped vvery fine
1 tsp. vanilla
Club crackers
Directions:
Directions:
Preheat oven to 350º

Bring butter and sugar to a boil; add vanilla and nuts. Pour over crackers.

Line a 9x13 cookie sheet with parchment paper. Layer the pan with club crackers. Pour mixture over crackers and bake until golden brown.

Remove from oven and separate crackers to cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

643W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!